Nicer Than Noodles 250g (Pumpkin)

Price
R 46
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Product Information

TrulyGood Pumpkin Noodles are not only low in carbs and gluten free, but a perfect replacement for traditional, wheat-based spaghetti.

An 80g serving of Pumpkin Noodles = 18 Calories & 0.4 grams of Carbs

 

 

INSTRUCTIONS

HEAT & EAT

  • In a bowl, cover the noodles with boiling kettle water
  • Leave submerged for 2 minutes, stirring occasionally
  • Drain noodles thoroughly
  • Serve immediately as you would any other pasta dish

PAN-FRY / WOK

  • Place a medium-sized pan over medium-high heat
  • Rinse the noodles
  • Once the pan is hot, add a lug of olive oil and the noodles
  • Stir-fry for 2 minutes
  • Serve immediately

DO NOT MICROWAVE THIS PRODUCT

 

STORAGE

  • Once opened, store in an airtight container and eat within 2 days
  • Keep refrigerated and use before the ‘Best By’ date
  • Do not freeze this product

KEEP CHILLED AT ALL TIMES

 

TYPICAL NUTRITIONAL INFORMATION

Serving Size = 80 g

per 100 g per serving (80 g)
Energy: 89 kJ 75 kJ
22 kcal 18 kcal
Protein: 0.6 g 0.5 g
Glycaemic Carbohydrates: 0.5 g 0.4 g
Of which Sugar: 0.5 g 0.4 g
Total Fat: 1.0 g 0.8 g
Of which Saturated Fat:  0.87 g 0.7 g
Dietary Fibre#: 4.6 g 3.7 g
Total Sodium: 281 mg 225 mg

 #As determined by AOAC 991.43

 

INGREDIENTS

Pumpkin (90%), Plant Fibre (Psyllium Husk), Water. Seaweed Extract, Coconut Oil, Anti-Oxidant (Calcium Citrate, Ascorbic Acid)


Allergen: Yeast

 

SERVINGS PER BAG

There are 2 - 3 servings per pack

 

DISCLAIMER

Always eat a healthy, balanced diet. Consult a registered healthcare professional if you suffer from any food allergies or if you follow a specific diet.

Disclaimer

DISCLAIMER

Always eat a healthy, balanced diet.

Consult a registered healthcare professional if you suffer from any food allergies or if you follow a specific diet.

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BECOME TRULY BETTER

From the word go we focused on the four areas we believe truly matter - health, convenience, clean label and environmental sustainability.

Our TrulyGood Team has spent a whole bunch of time creating products that are healthier options to everyday comfort food without compromising on quality or taste.