Turnip & Cauliflower Noodle Product Info

NUTRITIONAL INFORMATION

Description Turnip and Cauliflower Noodles
Portion Size 100 g 80 g
Engery 89 kJ 71 kJ
Protein 0.8 g 0.6 g
Glycaemic Carbohydrates 0.5 g 0.4 g
Of which Total Sugar 0.5 g 0.4 g
Total Fat 1.0 g 0.8 g
Dietary Fibre 4.9 g 3.9 g
Total Sodium 281 mg/100g 225 mg/100g

 

INGREDIENTS

Turnip, Cauliflower, Water, Plant Fibre, Seaweed Extract, Coconut Oil, Calcium Citrate, Yeast, Sodium Erythorbate (Antioxidant), Vitamin C, Natamycin (natural preservative) 
Allergen: Yeast